This Evenings Menu

Today is going to be a considerably long day with being at the Konzelmann Winery Patio then rushing over to Jordan for a nice 8 person private catering meal. The meal is for some executives at IG and it goes go show that to have a good working relationship it is always good to know your staff and co-workers personally. Service is going to be outside with an amazing view of the river. It is suppose to be great weather here so it should be an awesome evening.

Bon Appetit!

Hors D'Oeuves
Caramelized Plum with Feta Cheese and Chives
Bruschetta
Salmon Tartare

Appetizer
Homemade Ravioli stuffed with a 3 cheese Blend

Served with Grilled Peaches and a Bacon White Wine Cream Sauce.
Konzelmann 2008 Barrel Fermented Chardonnay

Main
14oz Black Angus Sirloin with Glazed Carrots, Roasted Yellow Potatoes
and a light Green Peppercorn and Red Wine Reduction
Konzelmann 2007 4th Generation Merlot

Dessert
Cheese Cake with Caramelized Coronation Grape Sauce
Icewine Martini